Egg Fruit Milk Juice

by Mother Maizi

5.0 (1)
Favorite
5

Difficulty

Easy

Time

10m

Serving

2

The eggs and fruit that I just brought back from Hainan, the sweet powder, are a bit dry, so I think it should be good to squeeze the juice with milk!

Ingredients

Egg Fruit Milk Juice

1. Prepare the materials

2. The one that is soft to the touch is the cooked egg fruit, peeled and softened

3. Pour the milk into the food processor

4. Add the egg pulp

5. Squeeze a green kumquat juice

6. Add a spoonful of honey

7. Start the machine

Comments

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