Egg Roll Machine Sandwich Seaweed

Egg Roll Machine Sandwich Seaweed

by Eyebrow:

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

I've always wanted to make sandwich seaweed, but I was too lazy. I dragged it tomorrow, and there will be tomorrow...This is a terrific new toy, and the interest is up, and the egg roll machine sandwich seaweed is made!
The advantage of using an egg roll machine to make sandwich seaweed is that the seaweed slices made are flat, crisp, beautiful and delicious. The disadvantage is that one pot can only make 3 slices, and it is a little troublesome to make a large amount of seaweed.
So I also briefly talked about how to use the oven at the end of the video. However, although the amount of the oven is larger at a time, the surface of the sandwich seaweed is wrinkled and the appearance is slightly worse. When baking, it is best to press a baking sheet on the top. "

Egg Roll Machine Sandwich Seaweed

1. Prepare the materials.

Egg Roll Machine Sandwich Seaweed recipe

2. This is a sandwich material, you can also replace it with crushed nuts that you like.

Egg Roll Machine Sandwich Seaweed recipe

3. Put white sugar, water and oyster sauce in a small bowl, sit in boiling water and stir until the sugar melts and becomes a viscous syrup.

Egg Roll Machine Sandwich Seaweed recipe

4. Brush each piece of seaweed with syrup.

Egg Roll Machine Sandwich Seaweed recipe

5. Sprinkle a piece of seaweed with cooked white sesame seeds or chopped nuts.

Egg Roll Machine Sandwich Seaweed recipe

6. Cover the seaweed without sesame seeds on the seaweed with sesame seeds.

Egg Roll Machine Sandwich Seaweed recipe

7. The preheating of the egg roll machine, I used the mid-range preheating, about 1 minute.

Egg Roll Machine Sandwich Seaweed recipe

8. Cut 2 pieces of greased paper equal to the size of the baking tray, put a piece of greased paper on the seaweed sheet, and cover with another piece of greased paper (grease paper is essential!)

Egg Roll Machine Sandwich Seaweed recipe

9. Put the lid on the egg roll machine, turn it to high grade, and bake for about 4 minutes.

Egg Roll Machine Sandwich Seaweed recipe

10. Why oil paper is indispensable, just look at this picture: the gap between the upper and lower baking trays of the egg roll machine is small, the syrup will be pressed out by the defendant, and the lace-like thing on the oil paper is the pressed syrup. But it has been roasted and crispy, and it will come down after rubbing. The sandwich seaweed is ready.

Egg Roll Machine Sandwich Seaweed recipe

11. Finally, briefly introduce the oven to make sandwich seaweed. The steps 1 to 6 are the same. Preheat the oven at 100°C, line the baking pan with greased paper, and cover with a piece of greased paper after placing the seaweed. .

Egg Roll Machine Sandwich Seaweed recipe

12. The bottom layer of seaweed is relatively flat, and the top layer is a little crumpled. It is estimated that the flat plate on the top should be better when roasting.

Egg Roll Machine Sandwich Seaweed recipe

13. The prepared sandwich seaweed is sealed and stored. If it is not brittle after being damp, you can rebake it with an egg roll machine (the oven is not preheated at 180°C for about 5 minutes).

Egg Roll Machine Sandwich Seaweed recipe

Tips:

①It must be filled with greased paper! Otherwise the syrup will come out!
②Shuiyi can be replaced with maltose, but add a little water to make a viscous syrup like in the video.
③Open the lid to see if you smell the scent, continue grilling if you are not satisfied, and be careful not to over grill.
④ Adjust the temperature and time according to your own machine, pay attention to observation.

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