Fair Lady
1.
Add sugar to the mascarpone cheese and beat with an electric mixer until smooth.
2.
Add lemon zest and beat until even.
3.
Add the cream and beat until even.
4.
Prepare three dry glasses and squeeze a cream flower into the bottom of each of the three glasses.
5.
Put a piece of chocolate cake dough into each cup.
6.
Squeeze a cream flower on the cake base.
7.
Squeeze a layer of jam on the butter flower.
8.
Repeat steps 5, 6, and 7 to gather the cups.
9.
Squeeze a beautiful cream flower in the upper layer.
10.
Finally, top with blueberries and decorate.