Feixue Spicy Sauce
1.
1. Pour the oil into the pot, add chili noodles, sesame seeds, and peanuts when it is 30% hot.
2.
2. After sautéing, add pepper noodles, green onion and ginger, then add bean paste and sugar, remember not to add water.
3.
3. Stir constantly to prevent the bottom from sticking, and the spoon can be taken out when all the sauce is bubbling on the surface.
Tips:
Features: Spicy and delicious, comparable to the spicy sauces sold in supermarkets.