1. 1. Cheese flavor, open the back of the prawns, go to the sand line, put garlic, sugar, salt, chicken powder, cheese, and sambal.
2. 2. Bacon flavor. Open the back of the prawns, go to the sand line, put garlic, bacon, minced red pepper, sugar, salt, chicken powder, butter.
3. 3 Fresh and fruity flavor. Open the back of the prawns, go to the sand line, put garlic, apple puree, minced green onion, minced black pepper, minced green and red pepper, sugar, salt, chicken powder.
4. 4. Salad flavor. The prawns go back to the sand line and squeeze the salad. Sprinkle with sambal.
5. 5. French flavor. Open the back of the prawns, go to the sand line, put garlic, butter, and sprinkle with sambal.
6. 6. Put it in the 250 degree variable oven and bake it for color.
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