![[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop](https://img.simplechinesefood.com/5e/5e11a21721cd032e65276cd1d7bc162e.jpg "[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop")
1. Three pieces of fresh pork chops~
![[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe](https://img.simplechinesefood.com/d7/d7db201b774d62379c9dbfbb758b2cb6.jpg "[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe")
2. Pat loose with the back of a knife.
![[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe](https://img.simplechinesefood.com/b7/b7e7ec8ec2697d0f52e06153a4f1991c.jpg "[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe")
3. Cross and pat both sides with the back of the knife.
![[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe](https://img.simplechinesefood.com/65/65c8639e3ebde12e7683c1e69829bc37.jpg "[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe")
4. Sprinkle a thin layer of salt evenly on both sides.
![[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe](https://img.simplechinesefood.com/22/22f7e155156a7b183cdf437b4e25ce38.jpg "[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe")
5. Sprinkle white pepper evenly on both sides.
![[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe](https://img.simplechinesefood.com/56/568b0e994bf590c26d67cd73302d7210.jpg "[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe")
6. Prepared bread crumbs, flour, egg liquid, and marinated pork chops (marinated for more than 15 minutes)
![[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe](https://img.simplechinesefood.com/d8/d899e567570eb564ee63c84d7cfb206a.jpg "[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe")
7. Pat the pork chops with flour.
![[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe](https://img.simplechinesefood.com/ad/addf15b3175b7e0a78d6240d8d5c153e.jpg "[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe")
8. Then stick the beaten egg liquid.
![[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe](https://img.simplechinesefood.com/46/4688a741c01d3759f4d42bcaa09129e5.jpg "[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe")
9. Pat the bread crumbs on both sides of the large row and press it firmly. (I forgot to photograph the breadcrumbs at the time) Heat up a flat-bottomed non-stick pan and pour a layer of salad oil with a height of 0.5cm (my oil is from my hometown canola oil). After the oil is cooked, set the heat to the heat. Turn down, cool in the oil for half a minute, then put in the large ribs, start frying, and fry until golden on both sides and ready to be out of the pan.
![[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe](https://img.simplechinesefood.com/a5/a584369452707742d0d1e7ec5ae24253.jpg "[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe")
10. Take out the pan and serve. Please use absorbent paper to absorb excess oil before loading. (A pork chop next to it is my tomato sauce)
![[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe](https://img.simplechinesefood.com/22/2214dd93c0c699501c86d1cdf38cf1e4.jpg "[food is Still Ring Western Food Competition Area]: Jiaoxiang Golden Pork Chop recipe")
Tips:Production experience:
1 Don't put too much salt in the pulping process, because you will have to dip it in soy sauce in the later stage;
2 The big row must choose the freshest;
3 When frying, not only turn over the large row, but also pay attention to moving the position of the pan to make it evenly heated;
4 Fried food, don't eat too much, just moderate amount;
5 Fry until golden on both sides for about 3-5 minutes.