Fresh Soy Milk
1.
Amount of fresh beans
2.
Clean the fresh beans and put them into the soymilk machine, and add some water
3.
Wait a minute~ Didi Di will be fine~
Tips:
"Compendium of Materia Medica" records: "Soy milk --- benefit the water under the air, make wind and heat, and detoxify." "The Secret Record of Prolonging Life" also records that soy milk "grows the skin, benefits color, fills bone marrow, strengthens vitality, nourishes deficiency and can eat." The theory of traditional Chinese medicine believes that soy milk is sweet in taste, nourishes yin and moisturizes, "A bowl of heat in autumn and winter Soy milk can drive away the cold, warm the stomach and keep your health healthy." Drinking soy milk often is beneficial to the body. The autumn and winter diet should be based on the principles of nourishing yin, moisturizing dryness, and nourishing. Nutrition experts recommend an economic, nutritious and practical good product-soy milk.
There are many tricks to try to make soy milk. Red dates, wolfberry, white fungus, mung beans, peanuts, Ganoderma lucidum, etc. can all be used as soy milk ingredients. Different combinations make various health-care soy milk with different health values. It is very interesting. Drinking it is healthier. Chinese wolfberry, white fungus, mung bean, peanut, Ganoderma lucidum, etc. can all be used as soymilk ingredients. Different combinations make various healthful soymilk with different health value. It is very interesting and healthier to drink