Fried Leek with Golden Fish

Fried Leek with Golden Fish

by Sifan Star·Home

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Today, a colleague gave a handful of her own grown leeks. The leeks with roots can be grown after eating. So I checked the refrigerator to see what I could use to fry the leeks. I ate the eggs for the past two days, so I can’t make it in one day. Eating eggs late, isn’t the scientific saying that you can eat up to three eggs a week? You can’t eat more eggs this week, eh! I also found a handful of golden fish. Hey, let’s have an innovative dish: golden fish fried with chives. It tastes really good!"

Ingredients

Fried Leek with Golden Fish

1. material:
Golden fish
Chives

Fried Leek with Golden Fish recipe

2. Cut the leek into sections.

Fried Leek with Golden Fish recipe

3. Wash the golden fish with warm water.

Fried Leek with Golden Fish recipe

4. Start the pan and pour the oil to fry the golden fish first.

Fried Leek with Golden Fish recipe

5. Pour in the leeks and stir-fry along the side of the pan with some water.

Fried Leek with Golden Fish recipe

6. Then stir-fry golden fish and chives together evenly.

Fried Leek with Golden Fish recipe

7. Add a little salt and a little water and cook for 1 minute to get out of the pot.

Fried Leek with Golden Fish recipe

Tips:

Golden fish is salty, so add a small amount of salt to avoid too salty

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