Fruit and Vegetable Salad 丨 School Season, Give Your Baby A Delicious Start

Name: Fruit and Vegetable Salad 丨 School Season, Give Your Baby A Delicious Start
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 20g Lettuce leaflets; 10g Pea Ying; 15g Corn seedlings; 5g Sprouts; Some Cherry tomatoes; 2 pcs egg; 20g Wild arugula; 10g Acid film; 15g Perilla seedlings; Some Salad vinegar; Some Ham

by FoodSaver Rich Fresh

4.6 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

In the beginning of the school season in September, is your baby going to start a new baptism of knowledge with his schoolbag? The coolness of the golden autumn has gradually entered life. As the mercury of the thermometer drops, the dryness of autumn has begun to emerge. At this time, you may wish to make an Asian-style vegetable salad for your child to supplement nutrition and reduce the fire. "

Fruit and Vegetable Salad 丨 School Season, Give Your Baby A Delicious Start

1. Wash all vegetables and put them in a fresh-keeping box. The sprouts are sprinkled on top.

Fruit and Vegetable Salad 丨 School Season, Give Your Baby A Delicious Start recipe

2. Boil the two prepared eggs in water. If your child likes to eat softer eggs, you can control the cooking time by yourself.

3. Pour an appropriate amount of salad vinegar on the vegetables, and sprinkle it in a clockwise circle when pouring, so that the salad vinegar can be evenly immersed.

4. Cut the washed cherry tomatoes in half and place them on the vegetables to make them more compact. Scoop out the boiled eggs and peel them into quarters. If you don't like cherry tomatoes, you can also use avocado or oranges. But cut into smaller particles.

5. Finally, cut the ham, and the editor chose to cut it into a fan shape, which is more beautiful. You can also choose fried chicken breast, this can be selected according to your own taste.

Tips:
Such a simple, good-looking and nutritious Asian-style vegetable salad is ready. It is also very good for your children to bring to school for lunch, or take it as afternoon tea when you go to work.

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