Fruit Grass Jelly Cup
1.
Take 20 grams of fruit grass jelly (the fruit grass jelly has two kinds of white and black, both have a light fruit grass flavor)
2.
Take 50 grams of water to first dissolve the powder
3.
Take another 350 grams of water and put it in a non-stick pan
4.
Mix the powder in the bowl thoroughly
5.
Boil non-stick pot water
6.
Slowly pour the powder adjusted in advance into the pot
7.
Keep the fire low and stir constantly
8.
Cook for about three to five minutes, and it will thicken
9.
Pour into the mold to cool to room temperature, put it in the refrigerator for three hours
10.
Take out the solidified fruit grass jelly from the refrigerator
11.
Change the knife to cut small pieces
12.
Put in the cup
13.
Pour in the right amount of ice tea (ice tea is refrigerated in advance)
14.
A cup of cold fruit and grass jelly is ready
15.
Let's have a drink in the hot summer
Tips:
Heart-warming reminder: There are two kinds of fruit grass jelly in black and white, both of which have a fruit grass flavor.
It can be matched with your favorite fruit juice drink, and you can also mix it with honey or yogurt, depending on your preference.
The ratio of powder to water is 1 and 20, and the jelly jelly that is adjusted by the ratio is very suitable.