Fruit Ice
by Lele
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Pour into the can, add 1500ml of water, add rock sugar to a boil
2. Add 100 grams of water to the white jelly and stir evenly
3. Boil the water and slowly pour in the white jelly, stir evenly and bring to a boil, cook for 3 minutes
4. Just let it cool
