Fruit Tea | Stirring Lemon Jasmine
1.
Prepare a snow Kettle and add a small amount of ice cubes
2.
Add 5 slices of lemon to the ice cubes
3.
Punch it with an ice hammer about 15 times
4.
Add in premium jasmine peach sauce
5.
Add rock sugar
6.
Then pour ice cubes to the standard line
7.
Cover the lid quickly and evenly
8.
Open the lid and add five jasmine jasmine.
9.
Take out the serving cup and add fresh peach flesh
10.
Beat the peach flesh with an ice hammer
11.
Then pour the product from the Snow Kettle into the product cup
12.
You can add a small amount of red dragon fruit for decoration, and beat the lemon and jasmine to make it!
Tips:
The passion lemon has five scented jasmine as the base, and the lemon juice that is "violently beaten" is mixed with tea. The lemon is not sour or astringent, and it is cold and sour in one sip. Ah! This is summer~