Garlic Bread and Curry Egg Bean Sprout Soup

Garlic Bread and Curry Egg Bean Sprout Soup

by Zhu Meng_DdNFgR

4.7 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Garlic Bread and Curry Egg Bean Sprout Soup

1. Wash the bean sprouts and set aside, beat the eggs in a bowl, and cut the tomatoes into small pieces.

2. Heat up the pot and add a proper amount of oil. Pour in the beaten eggs and fry them until golden on both sides. Remove and set aside. Pour the tomato cubes into the fry to produce the juice, then add an appropriate amount of water.

3. After the water boils, pour the eggs, add some curry, light soy sauce, black pepper, and finally add bean sprouts to cook.

Garlic Bread and Curry Egg Bean Sprout Soup recipe

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