Garlic Double Egg Platter

Garlic Double Egg Platter

by Zhenzhen Baby

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Garlic Double Egg Platter

1. Prepare the raw eggs and pineapple eggs, peel them, pound the garlic into garlic, green onions and coriander for later use

Garlic Double Egg Platter recipe

2. Cut eggs and pineapple eggs into quarters

Garlic Double Egg Platter recipe

3. Place the egg and the pine flower egg crosswise in the plate to form a petal shape

Garlic Double Egg Platter recipe

4. The fried shredded radish meatballs are placed in the middle

Garlic Double Egg Platter recipe

5. Pour the garlic paste on the double egg

Garlic Double Egg Platter recipe

6. Chopped chopped green onion and parsley and set aside

Garlic Double Egg Platter recipe

7. Chopped green onion and cilantro sprinkle on the double egg and garnish with diced red pepper

Garlic Double Egg Platter recipe

8. Delicious taste

Garlic Double Egg Platter recipe

9. Served with small white roasted first-class drops

Garlic Double Egg Platter recipe

10. There is also a staple food

Garlic Double Egg Platter recipe

11. It's so delicious, eat more

Garlic Double Egg Platter recipe

12. It's also a must-have specialty for family banquets

Garlic Double Egg Platter recipe

Tips:

The nutritional value of Songhua eggs Compared with duck eggs, Songhua eggs contain more minerals, but have a slight decrease in fat and total calories. It can stimulate the digestive organs, increase appetite, promote nutrient digestion and absorption, neutralize stomach acid, cool down, and lower blood pressure. It has the effects of moisturizing the lungs, nourishing yin and stopping bleeding, cooling the intestines, stopping diarrhea, and lowering blood pressure. In addition, Songhuadan also protects blood vessels. At the same time, it has the function of improving IQ and protecting the brain.
Songhuadan is suitable for the crowd 1. It is the most suitable for those who are prosperous;
2. Children, spleen-yang deficiency, cold-damp diarrhea, cardiovascular disease, liver and kidney disease patients eat less food.
Precautions for Songhua Eggs Songhua Eggs should not be eaten with soft-shelled turtles, plums and brown sugar.
Usage and Dosage of Songhua Eggs Edible Songhua Eggs should be combined with ginger and vinegar to detoxify; Songhua Eggs are best eaten after steaming and should not be stored in refrigerator.
Songhuadan edible effect Songhuadan tastes pungent, astringent, sweet, salty, cold in nature, enters the stomach meridian; it has the effects of moisturizing the throat, removing heat, sobering, removing large intestine fire, and curing diarrhea; if mixed with vinegar, it can clear heat and reduce inflammation , Nourish the mind, nourish the body; for the treatment of periodontal disease, mouth sores, dry throat and thirst.

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