Garlic Macaroni

by Feifei 2005

4.8 (1)

Favorite

13

Difficulty

Easy

Time

5m

Serving

2

It’s the season when macaroni is on the market, and it’s cheaper. I remember that when it came out some time ago, it sold for five or six yuan. Now it only costs one or two yuan. One of my children’s favorite vegetables

Ingredients

400g Macaroni Dish
Some Oil

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1 tablespoon Salt

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Some Garlic

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1/2 a spoon Chicken Bouillon Powder

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Garlic Macaroni

1. Prepare the macaroni

2. Macaroni folds

3. Wash the macaroni

4. Heat oil in a pan, add garlic slices and sauté until fragrant

5. Add macaroni

6. Stir fry

7. With salt

8. Stir-fry with chicken essence

9. Loading

Tips:
1. Choose the softer macaroni to be more delicious;
2. Add garlic slices and stir-fry, remember to fry quickly over high heat.

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