Goose Zhen Stir-fried Xiaomao Onion

Goose Zhen Stir-fried Xiaomao Onion

by Delicious apple juice

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Hair onion is the best food for softening blood vessels, so you should always keep hair onion at home."

Ingredients

Goose Zhen Stir-fried Xiaomao Onion

1. Prepare ingredients

Goose Zhen Stir-fried Xiaomao Onion recipe

2. Clean the hair onions

Goose Zhen Stir-fried Xiaomao Onion recipe

3. Wash the shallots and slice them

Goose Zhen Stir-fried Xiaomao Onion recipe

4. Buy the goose in the deli and cut it into slices

Goose Zhen Stir-fried Xiaomao Onion recipe

5. Pour oil into the pot, heat it, and pour Goose Zhen into the pot

Goose Zhen Stir-fried Xiaomao Onion recipe

6. stir fry

Goose Zhen Stir-fried Xiaomao Onion recipe

7. Pour the small green onions into the pot

Goose Zhen Stir-fried Xiaomao Onion recipe

8. Stir fry twice

Goose Zhen Stir-fried Xiaomao Onion recipe

9. Pour in Chongqing noodles and chili, which consumes oil and tastes very fresh soy sauce

Goose Zhen Stir-fried Xiaomao Onion recipe

10. Stir fry until the sauce is even

Goose Zhen Stir-fried Xiaomao Onion recipe

11. Out of the pot

Goose Zhen Stir-fried Xiaomao Onion recipe

Tips:
The taste is quack, goose Zhen itself is salty, don’t put too much in it, so as not to make the dishes too salty

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