Green Vegetable Longevity Noodle Soup
1.
Prepare the ingredients: Wash the vegetables in an appropriate amount and cut into thin slices for later use. Prepare the longevity noodles
2.
Rinse the longevity noodles with water and set aside
3.
Pour an appropriate amount of peanut oil in a hot pan, add green vegetables and stir-fry for a while
4.
Add some hot water to boil
5.
Add noodle cubes and cook until soft, add a few pieces of braised pork and cook for a few minutes, with appropriate amount of salt, and seasoning with chicken essence.
6.
Shengqi, finished product
7.
Finished picture.