Grilled Corn with Sauce

Name: Grilled Corn with Sauce
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 Half-boiled corn; 2 spoons Doubanjiang; Some pepper; Some Dried red pepper; Some Cumin powder; Some Chili powder; Some oil

by Miira

5.0 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

Fruit corn has always been favored by everyone, and I always like to order a grilled corn when I have barbecue! Today's one: grilled corn with sauce, great taste! "

Ingredients

2 Half-boiled Corn
2 spoons Doubanjiang
Some Pepper

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Some Dried Red Pepper
Some Cumin Powder
Some Chili Powder
Some Oil

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Grilled Corn with Sauce

1. Steam two corns in a pot for ten minutes, half-cooked.

2. Change the knife into blocks.

3. Add Chinese pepper and dried red pepper.

4. Add two spoons of bean paste.

5. Add two spoons of oil.

6. Add appropriate amount of cumin powder.

7. Add chili powder in turn, mix well and marinate for ten minutes.

8. Put tin foil on the baking tray and put corn in.

9. Wrap it, preheat the oven in advance, bake up and down at 190 degrees for 20 minutes, and adjust the temperature according to the temper of your own oven.

10. The beautiful scent has diffused.

11. Finished picture

12. Finished picture

Tips:
Moderate saltiness, you can adjust your own taste! Wish you be happy!

Grilled Corn with Sauce

Ingredients

Grilled Corn with Sauce

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