【guangdong】milk-flavored Phoenix Corn Soup

【guangdong】milk-flavored Phoenix Corn Soup

by Qiuyue0815

4.9 (1)
Favorite
6

Difficulty

Normal

Time

10m

Serving

2

The soup made from this phoenix corn soup is sweet and delicious, leaving a fragrance on the lips and teeth.
(Baidu) Corn soup is a famous dish of the Han nationality in Guangdong Province. It belongs to Cantonese cuisine. Soups are made from corn, eggs, salt, corn starch and other ingredients. Other ingredients can also be added to make corn soup with different flavors. . "

Ingredients

【guangdong】milk-flavored Phoenix Corn Soup

1. Prepare ingredients

【guangdong】milk-flavored Phoenix Corn Soup recipe

2. Add appropriate amount of sugar to boiling water, pour in corn kernels and cook.

【guangdong】milk-flavored Phoenix Corn Soup recipe

3. If you like the smell of milk, add some milk and whipped cream.

【guangdong】milk-flavored Phoenix Corn Soup recipe

4. Tick

【guangdong】milk-flavored Phoenix Corn Soup recipe

5. Then quickly pour the beaten egg liquid into the pot in a circular motion

【guangdong】milk-flavored Phoenix Corn Soup recipe

6. OK

【guangdong】milk-flavored Phoenix Corn Soup recipe

Tips:

Some more water starch to thicken

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