1. Prepare the ingredients, isinglass powder, hawthorn juice (I made canned hawthorn, the hawthorn in it was eaten up, there is a lot of juice left, just use it)
2. One spoonful of isinglass powder, use one spoonful of hydration to boil
3. Put the hawthorn juice in the milk pan and heat it up
4. Add the melted isinglass powder
5. Stir vigorously while heating
6. Stir well and pour it into a small bottle
7. After cooling, put it in the refrigerator for 2 hours
Tips:It’s a super simple jelly, you can also replace it with your favorite ingredients, kids will like it very much.