Homemade Ice Powder

Homemade Ice Powder

1. 5g lime, add 200g water and stir, let stand for half an hour for later use

2. Put 50g of ice powder into the gauze, add 1750g of water in the basin, knead the ice powder in the gauze with your hands in the water until many bubbles appear and the water becomes viscous, then add the standing lime water in step 1. Note As long as the water is clean, stir it with chopsticks and let it stand

3. After kneaded ice powder is added to lime water, it will solidify quickly, so you can prepare brown sugar water

4. Brown sugar is appropriate, add water to boil it, it is best to use earth brown sugar water to taste the best, but when I bought it, only this was the only one.

5. After chilling for a period of time, take an appropriate amount of ice powder and brown sugar, and smash it with a spoon. You can add raisins, hawthorn, chopped peanuts, watermelon dregs, etc. according to the taste, the taste is even better!