Honey Gingerbread

Name: Honey Gingerbread
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1.5 cups Altar wood flour; 4 tablespoons coconut oil; 4 tablespoons honey; 1/4 spoon salt; 1/4 spoon baking soda; 1/4 spoon Cinnamon powder; 1/4 spoon Clove powder; 1 tablespoon Ginger powder

by Weibo Ling's Fat Burning Kitchen

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

This is a biscuit recipe without any wheat-based biscuit that I tried and found abroad, so those who want to lose weight don't have to worry about it! Because it is made of nuts and healthy coconut oil, so those who want to lose weight don’t have to worry about it (as long as they don’t eat it^^)!

The point is-it's delicious! The production is also simple. After roasting it, it is served with a cup of black tea, reading a favorite novel, enjoying the afternoon sun, and just like that, a beautiful weekend has passed in a hurry~

Then Ling will share with you the production process and ingredients preparation now:

Degree of difficulty: ★★ Preparation time: 10 minutes Baking time: 8 minutes Total time: ~15 minutes

Calories: 223 calories/a small pie

More nutritious and healthy weight-loss recipes can come to my Weibo: Ling’s fat-burning kitchen onlookers"

Ingredients

1.5 cups Altar Wood Flour
4 tablespoons Coconut Oil
4 tablespoons Honey
1/4 spoon Salt
1/4 spoon Baking Soda
1/4 spoon Cinnamon Powder
1/4 spoon Clove Powder
1 tablespoon Ginger Powder

Honey Gingerbread

1. Prepare the ingredients and preheat the oven to 180°C

2. Mix almond wood powder, baking soda, salt, cinnamon powder and ginger powder in a bowl (do not add too much salt, otherwise the taste will be strange)

3. Mix coconut oil and honey in another bowl (the wet ingredients must not be too much! Otherwise your gingerbread will melt into a puddle of TT when it is being copied)

4. Pour the wet ingredients slowly into the dry ingredients to ensure even mixing

5. When all the ingredients are uniformly mixed, they are grouped into small balls, and then pressed into small pie of the same size (sorry, the last one is a bit big ^^)

Tips:
More nutritious and healthy weight-loss recipes can come to my Weibo: Ling's fat burning kitchen onlookers

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