Hot and Sour Cabbage

by Lost love

4.9 (1)

Favorite

Difficulty

Normal

Time

15m

Serving

2

In the hot summer, a bit of hot and sour is more flavorful, and it tastes even better with a bowl of porridge! With the increase in prices, only cabbage is the cheapest one. A big cabbage is 3 yuan, and you can make a few meals. Let’s have one today, let’s do it together! "

Ingredients

Some Order Food
Some Cabbage
piece Young Ginger
Some Corn Oil
1g Salt

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A teaspoon Vinegar
A teaspoon Old Godmother

Hot and Sour Cabbage

1. Dice the young ginger, diced for the meal and set aside

2. Fold the cabbage into small pieces by hand, wash and drain the water for later use

3. Heat in a frying pan until six mature, pour in corn oil, stir-fry the tender ginger and serve

4. Quickly pour the cabbage over high heat and stir-fry until soft

5. Add a little light soy sauce, salt, vinegar, and stir fry for a few minutes.

6. Platter, finished picture, yesterday's dinner.

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