1. Add 30g of fresh grapefruit meat to the Xueke cup, and press the juice out with a special black lemon stick.
2. Put a slice of grapefruit against the side of the cup into the Xueke cup with squeezed fresh grapefruit meat, and set aside.
3. Put 300cc of Zhaoquan green tea soup in the heating cup and heat it to about 65℃ with steam. Then add 25cc of Getter Red Grapefruit Juice and 34cc of Zhaoquan Ice Syrup and mix well.
4. Add 20g of good C crown red grapefruit to the guest cup with fresh grapefruit.
5. Pour the stirred liquid in the heating cup into the guest cup
