1. Black tea soup production: Pour 1 bag of black tea, 250ml of boiling water into the tea extracting machine, and extract the tea at 4 levels.
2. Pressing juice: Pour 5g of perfume lemon and 30g of yellow lemon into the measuring cup and press the juice with a pressing rod
3. Stirring: Then add 180ml of black tea soup, 50ml of fructose,
4. Cut lemon
5. Pour 200ml of boiled water into a measuring cup of pressed lemon, then stir well,
6. Scoop out the perfume lemon to produce
Lemon tea is a regular drink on the menu of a drink shop, but without it, it seems to be incomplete. The most conventional drinks make an extraordinary taste, which is the real ability.