Hot Pot Balls and Vegetable Soup

Name: Hot Pot Balls and Vegetable Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Hot pot balls 100g Frozen food; 50g vegetables; 1 piece egg; 1 shallot; Some salt; Some pepper

by Hello 123 (From WeChat.)

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Hot pot balls can not only be used in hot pot, but they also have different flavors when they are cooked in soup.

Ingredients

Hot pot balls 100g Frozen Food
50g Vegetables
1 piece Egg
1 Shallot
Some Salt
Some Pepper

Hot Pot Balls and Vegetable Soup

1. Wash the vegetables

2. Pour oil in the pot, pour the washed and cut green onions into the pot

3. Add hot pot balls

4. Add water to the pot

5. Beat the eggs

6. After the water in the pot is boiled, add the green vegetables, pour in the eggs, and add appropriate salt and pepper.

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