1. Put the moon cake powder first, put the high-gluten noodles, then put the oil, syrup, liquid soap, put it in a circle
2. Make a dough and let it stand for 20 minutes
3. Any filling, wrap into a ball, stick a few drops of water, anti-cracking, leave it for five minutes
4. Buy a plastic mold, put a little sticky rice noodle mold to prevent sticking, you can press out
5. Press flower
6. ☞Heat in the oven for five minutes, 200 degrees,,,,,,,, ☞Put the mooncake into the mooncake and bake for 8 minutes.180 degrees,,,,,,, ☞Brush the egg liquid, one egg, the ratio of egg liquid is 3 to 2, ☞lightly Brush, use a plastic brush or a hair brush to test for 15 minutes, 160 degrees, you can take out the egg liquid in the middle
Tips:Use peanut or soybean oil for the oil, which is more fragrant, so it won’t crack the skin.