1. Wash Ren Qingcai and put water in the pot. After the water is boiled, make Ren Qingcai water too cold.
2. After the cold, the Ren Qingcai is dried and chopped to serve.
3. Add salt and sesame oil.
4. Put the oil in the pot. After the oil is hot, add the dried red chili and peppercorns and sauté until fragrant.
5. After sauteing, add the chopped garlic, turn off the heat and pour all the vegetables on top of the greens.
6. The finished picture, you can eat it 😄
7. Lunch for two 😬
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