Lemon Ice Tea
1.
materials needed.
2.
Pour clean water into the pot and boil.
3.
Put two bags of black tea and steep for 5 minutes to make the tea fragrance.
4.
Take out the black tea and add lemon slices.
5.
Cover and boil.
6.
Add rock sugar.
7.
Stir well.
8.
Turn the lid to low heat and cook for 5 to 10 minutes. Turn off the heat.
9.
Use a strainer to filter the residue, cool it thoroughly, and put it in the refrigerator.
Tips:
If you like a little sour, you can add more lemon.
It is best to add rock sugar.