Luoshen Rose Drink

Name: Luoshen Rose Drink
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 teaspoons Dried flower nectar; 5s rose Tea; 25g Dried cranberries; 1000ml water

by Fatty Mushroom

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The air outside is still so cold, although it is not snowing yet, it is too cold to make people tremble, soak a pot of scented tea, immerse in the wonderful atmosphere, the air is suspended with romantic factors, like an elegant melody, moving Song, put your worries aside, all that is left is that ray of sunshine, the fragrance of flowers all over the house...
I specially found a transparent teapot and made a pot of my favorite Roselle Rose Tea. The red color is delicate and beautiful, and the beauty is heart-warming.
The petals danced briskly in the pot, the scent slowly diffused, lightly decorated with a mouthful, and the fragrance of the lips and teeth was refreshing. I love the photos I took this time. It’s my favorite feeling, just like this pot of tea. It’s beautiful and exciting. Of course, it’s a little flawed, haha.
This time I specially put some dried flower nectar and cranberries in it. Dried cranberries taste a bit like raisins, but not so sweet, but also a bit like candied hawthorn, sour and sweet, plus In the tea, it just conceals the astringency brought by the roses, and it really matches well. "

Ingredients

Luoshen Rose Drink

1. Prepare two small spoons of dried flower nectar, packed in a small wooden spoon, the specific weight is almost the same, including dried roselle, apple, orange, etc., and then add a few dried roses and dried cranberries to weigh. The specific weight can also be weighed. Adjust to your own preferences

2. Put the dried flower nectar and dried rose into the pot

3. Add about 1000ml of purified water to the pot and choose "Herbal Tea"

4. The water starts to add slowly and the tea color starts to darken

5. About 5 minutes, the water began to boil and the color was already very red

6. Open the lid and put in the cranberries

7. Continue heating, the color of the water turns deep red

8. About 5 minutes, the rose tea is ready

Tips:
The whole process from cold water to boiling to brewing the tea is about 10 minutes. If you want to be sweeter, you can add some honey when the tea is cooled to not hot, but the original flavor is the best.

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Luoshen Rose Drink

Ingredients

Luoshen Rose Drink

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