1. Mango peeled and cut into small pieces
2. Add part of the mango to the cup and mash it into a puree
3. Put the jelly into the cup
4. Puree mango with yogurt
5. Pour the mango yogurt into the cup
6. Put diced mango on the surface
Tips:1. The jelly is best to filter out the water inside
2. I use mango flavor for jelly
3. If you use sugar-free yogurt, you can slightly add sugar to taste
