[midea Twin Stove] Korean Porcini Mushroom Soup + Honey Sauce Spicy Roasted Wings

[midea Twin Stove] Korean Porcini Mushroom Soup + Honey Sauce Spicy Roasted Wings

1. [Midea's twin stove], open is a multi-function pot and lid is a delicate oven, dark green + gold retro design, sleek and elegant light luxury texture, let people look at it and it will be adorable by its high value ヾ^_ ^♪

2. Both the upper tube and the lower tube are M-shaped baking tubes: heating is fast and even, no dead spots at 360°C, food is evenly catalyzed and tastes, and the temperature rises very quickly, so that we can save time and effort in any cooking, easy and fast to get it~ ~

3. Prepare the ingredients.

4. Wash the chicken wings, wipe off the water with a kitchen paper towel, and make a cut in the middle to make it easier to taste;
Put Korean chili powder, pepper powder, pepper powder, ginger powder, onion powder, light soy sauce, oil consumption, and salt into a bowl, add dozens of grams of water and stir to form a thick paste.

5. Coat each chicken wing with seasoning sauce,
Marinate for more than two or three hours.

6. Put the lower tube into the baking tray. No preheating is required.

7. Brush the baking pan with a little oil.

8. Arrange the chicken wings evenly on the baking tray.

9. Close the lid, now it is in the baking mode, the upper tube and the lower tube are both at 190°C, set for 12 minutes, and click start.

10. Beautiful and crisp music 🎶 sounded,
Time is up, open the lid,
Brush the surface of the chicken wings with honey and continue baking.

11. Similarly, the upper and lower pipes are set at 190°C for 5 minutes.

12. The baking mode ends.
The chicken wings are brightly colored and have a compelling aroma.

13. Next, put the two sides of the Midea twin stove flat, put the deep pot with the upper tube, and set the upper tube to 190℃.

Put a little oil in a deep pot, add Korean chili paste and soybean paste (bean paste) and stir fry until it is fragrant.

For the chicken wings, I pour out the oil and soup that were originally grilled, and fry them by heating them at 150°C under the tube.

14. Add kimchi and spicy cabbage to a deep pot and stir-fry evenly. Then add sufficient mountain spring water.

15. Soon, the thick soup base of this pot boiled, exuding warmth and aroma, just like the mood of the family, feeling the warmth and beauty of the family, the warmth is melted, this should be a beautiful twin stove belt Come for a pleasant experience 😄

16. Now you can put in your favorite shabu-shabu ingredients, beef, mushrooms, vegetables, prawns, beef balls, fish balls, shrimp balls, crab sticks, sausages, etc. Anyway, this large deep pot can give you everything you need~

17. At this moment, the chicken wings have a wonderful scorched aroma. Turn them over and continue to fry them until the outer skin is golden and crisp. The lower tube can be turned off and the heat can be set to 70°C.

18. Continue to stew at 190℃ in the upper tube deep pot. If there are too many people or you want to speed up in a hurry, you can also increase the temperature up to 230℃, which is really fast! ^_^♪

The grilled wings that are tender on the outside and the inside are spicy and delicious + the fragrant and delicious hot pot are almost perfectly presented at the same time~

This Midea twin stove is powerful and easy to operate. It saves time, effort and worry. It’s really an easy way to get delicious food in your hand, Perfect! 💞💞💞

Tips:

The beautiful twin stove has a powerful inner core under its beautiful appearance. It can easily cook a variety of different styles of food in just tens of minutes, and the color and fragrance are outstanding, which is indeed commendable!