1. Prepare the right amount of vegetables according to the number of people
2. Cut well
3. Boil the soaked Agaricus blazei with a suitable amount of water (about 15 minutes), add 1 spoon of vegetable oil and a pinch of salt
4. Then add eryngii mushrooms and white mushrooms
5. Add the tofu at the end, and it will start when you cook it.
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