Oreo Xuemei Niang
by Sweetheart good time
Favorite
Difficulty
Easy
Time
30m
Serving
5
When I was young, I like to eat snowballs (Nuo Mi Cao ice cream), blue packaging, two big snow balls printed on it.
In fact, there is always a box of stocks in the refrigerator freezer at home in summer, and every time I want to eat one more, my mother stops me.
Nowadays, I rarely see this ice cream. It tastes glutinous, and the cream has a thick milky flavor. It is perfect and rare in the market. Then we can make a similar product by ourselves, and we can modify some other flavors to find out that this is actually It’s the Xuemei Niang we’re making now, Japan’s Dafu is almost the same, let’s try it
In fact, there is always a box of stocks in the refrigerator freezer at home in summer, and every time I want to eat one more, my mother stops me.
Nowadays, I rarely see this ice cream. It tastes glutinous, and the cream has a thick milky flavor. It is perfect and rare in the market. Then we can make a similar product by ourselves, and we can modify some other flavors to find out that this is actually It’s the Xuemei Niang we’re making now, Japan’s Dafu is almost the same, let’s try it
