Peach Ginseng Fruit Tea

Peach Ginseng Fruit Tea

by Niu Ma Kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

The family members have all kinds of discomforts during the season. I myself have been drinking Chinese medicine in the past few days, my youngest son is drinking tea that lowers the fire and nourishes the lungs, Dabao goes out early and goes back to life in junior high school every day, and my dad is preparing for the Wenzhou Marathon. Everyone in the family has a different body constitution, so there are also several health pots at home, and family members who need it can also adjust it by themselves. Today, this peach gum ginseng fruit tea was prepared for my dad and Dabao. My dad went to pick up Dabao who was studying in the evening, and I started to prepare drinks for the father and son.
This year, our food circles are all playing peach gum. The dried peach gum is very hard in the form of crystals and looks a bit like amber. Peach gum has enough water solubility and proper viscosity, so it will become soft after being soaked in water for more than ten hours. It has the effects of clearing blood, lowering fat, relieving stress and anti-wrinkle skin rejuvenation. Today I will use American ginseng and Sydney to match it. If you like it, you can also refer to it. "

Ingredients

Peach Ginseng Fruit Tea

1. Prepare a health cup, a Sydney pear, peach gum (I have soaked peach gum in advance), American ginseng, and wolfberry.

Peach Ginseng Fruit Tea recipe

2. The soaking time of peach gum is relatively long. I soak it in a large bowl every time, then pick it up and pack it into bags and freeze it. It can be thawed every time you want to use it, and the state after thawing is still very good.

Peach Ginseng Fruit Tea recipe

3. Then peel and core the pears and cut into small pieces.

Peach Ginseng Fruit Tea recipe

4. Combine the thawed peach gum and pear American ginseng into the health cup.

Peach Ginseng Fruit Tea recipe

5. Then add clean water to the highest water mark.

Peach Ginseng Fruit Tea recipe

6. Everyone should pay attention to the water level, not to be too high to avoid overflow.

Peach Ginseng Fruit Tea recipe

7. Then select the boiling water mode to cook until the peach gum ginseng tea is finished, and then simmer it. Make the ingredients more flavorful.

Peach Ginseng Fruit Tea recipe

8. Then add rock sugar and a proper amount of goji berry to taste and decorate it.

Peach Ginseng Fruit Tea recipe

9. A winter drink that nourishes blood, lowers blood fat and relieves stress is complete.

Peach Ginseng Fruit Tea recipe

Tips:

After the tea is boiled, don't open the lid in a hurry, it will taste better after simmering.

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