Plain Yogurt
by Swallows love to bake
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. First, we have to disinfect the container for making yogurt and scald it with boiling water
2. Then pour half of the milk first, then add the fungus powder and stir evenly, then add 50 grams of fine sugar and stir to melt
3. Finally, pour the remaining milk into the yogurt machine, stir it evenly, and ferment for 8 hours.
4. The fragrant and delicious yogurt is ready in 8 hours
