1. First put the mango, fructose, purified water, and ice cubes into the smoothie pot 450ML to make a smoothie stall and smash it.
2. Then pour the fruit juice into the Xueke pot and mix well with the fruit sauce.
3. Finally, pour the fruit juice into the cup with grapefruit diced, sago milk (or coconut milk), and add proper amount of mango diced and grapefruit diced to the top of the cup.
