Pork Floss Rolls

Name: Pork Floss Rolls
Total time: 2 h
Yield: 3
Cuisine: Chinese
Ingredients: 300g Bread crust; 20g Ham; 10g chopped green onion; 20g Salad dressing; 50g Pork floss

by This summer (oo) (From WeChat.)

4.7 (1)

Favorite

Difficulty

Normal

Time

Serving

My daughter likes to eat, so I tried to make it

Ingredients

300g Bread Crust
20g Ham
10g Chopped Green Onion
20g Salad Dressing
50g Pork Floss

Pork Floss Rolls

1. Prepare the crust

2. Brush the liquid egg yolk

3. Diced ham, diced green onion, white sesame

4. Bake at 180 degrees for 15 minutes in the oven

5. Touch the salad dressing on the reverse side and sprinkle the pork floss

Comments

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