Pumpkin Buns

by Shui Qingqing

4.6 (1)
Favorite
1

Difficulty

Normal

Time

1h

Serving

2

Ingredients:
Pumpkin puree, flour, sugar,
method:
1. Prepare pumpkin puree, add white sugar to the pumpkin puree and mix well.
2. Take an appropriate amount of flour, add an appropriate amount of sugar and pumpkin puree, and mix well.
3. Knead into dough,
4. Roll into small circles,
5. Flatten the small circle with the palm of your hand,
6. Pack the pumpkin puree, as shown in the picture.
7. Make a round loaf again and place it on the plate with the mouth down.
8. Use a tool to press the pumpkin bun into pumpkin petals, as shown in the figure.
9. Put it in a steamer with compartments and steam for 10 minutes and serve. "

Pumpkin Buns

1. Prepare the pumpkin puree, add white sugar to the pumpkin puree and mix well,

2. Take an appropriate amount of flour, add an appropriate amount of sugar and pumpkin puree, and mix well.

3. Knead into dough,

4. Twist into small circles,

5. Flatten Madoka with the palm of her hand,

6. Pack the pumpkin puree, as shown in the picture.

7. Close,

8. Then make it into a round loaf, put it mouth down on the plate,

9. Then use a tool to press the pumpkin bun into pumpkin petals, as shown in the picture.

10. Put it in a steamer with compartments and steam for 10 minutes. Serve.

11. Pumpkin buns are served.

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