Pumpkin Buns
by Shui Qingqing
Favorite
Difficulty
Normal
Time
1h
Serving
2
Ingredients:
Pumpkin puree, flour, sugar,
method:
1. Prepare pumpkin puree, add white sugar to the pumpkin puree and mix well.
2. Take an appropriate amount of flour, add an appropriate amount of sugar and pumpkin puree, and mix well.
3. Knead into dough,
4. Roll into small circles,
5. Flatten the small circle with the palm of your hand,
6. Pack the pumpkin puree, as shown in the picture.
7. Make a round loaf again and place it on the plate with the mouth down.
8. Use a tool to press the pumpkin bun into pumpkin petals, as shown in the figure.
9. Put it in a steamer with compartments and steam for 10 minutes and serve. "
Pumpkin puree, flour, sugar,
method:
1. Prepare pumpkin puree, add white sugar to the pumpkin puree and mix well.
2. Take an appropriate amount of flour, add an appropriate amount of sugar and pumpkin puree, and mix well.
3. Knead into dough,
4. Roll into small circles,
5. Flatten the small circle with the palm of your hand,
6. Pack the pumpkin puree, as shown in the picture.
7. Make a round loaf again and place it on the plate with the mouth down.
8. Use a tool to press the pumpkin bun into pumpkin petals, as shown in the figure.
9. Put it in a steamer with compartments and steam for 10 minutes and serve. "
