Pumpkin Gnocchi

Pumpkin Gnocchi

by Life is short (from WeChat...)

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Continue to use pumpkin glutinous rice flour

Pumpkin Gnocchi

1. Pumpkin glutinous rice flour wraps the red jujube puree and rolls it into a round shape.

Pumpkin Gnocchi recipe

2. Bring the water to a boil, put the glutinous rice balls in, and cook until they float.

Pumpkin Gnocchi recipe

3. Boil sweet-scented osmanthus and water.

Pumpkin Gnocchi recipe

4. Add water starch, boil it,

Pumpkin Gnocchi recipe

5. Pour on top of glutinous rice balls.

Pumpkin Gnocchi recipe

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