Pumpkin Taro Balls Milk Tea

by Lavender_eZyqNi

4.8 (1)
Favorite
6

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Pumpkin Taro Balls Milk Tea

1. Put the black tea bag into the bowl.

2. Boil the taro balls in boiling water until they float into ice water for later use.

3. Add boiling water to the bowl and soak for about 5 minutes.

4. Add condensed milk and refrigerate.

5. Add taro balls to the bowl and strain the tea into the bowl.

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