Qingxin Wan Sweet Soup

Qingxin Wan Sweet Soup

by ZUICHU6

4.6 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

5

"Qingxinwan" is a special snack in Chaoshan. It is mixed and kneaded with boiled water and starch until it has an elastic feel, and then cut into small particles about 1 cm. In summer, it is often cooked with mung bean side to make a sweet soup. Refreshing, the cooked Qingxin pill is crystal clear, with elasticity in its toughness.

Ingredients

Qingxin Wan Sweet Soup

1. Prepare the right amount of mung bean bank

Qingxin Wan Sweet Soup recipe

2. Prepare Qingxin Pills

Qingxin Wan Sweet Soup recipe

3. Put the Qingxin pill after boiling water in the pot

Qingxin Wan Sweet Soup recipe

4. When the Qingxin Pills are cooked to translucent, add the green watercress and add sugar after boiling.

Qingxin Wan Sweet Soup recipe

Tips:

If you want to have a better taste of Qingxinwan, you can shorten the cooking time.

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