Red Bean Paste
by meggy dancing apple
Favorite
Difficulty
Normal
Time
1h
Serving
2
Adzuki beans are the most common miscellaneous grains in our daily lives. They can be used for making porridge and making soup, as well as filling. It has the effect of invigorating the spleen and removing dampness.
The red beans are soaked and simmered in a pressure cooker. It can be crushed directly with a spoon, and some small particles do not matter; if you want delicate red bean paste, you need the help of a cooking machine.
The red bean paste made with a food processor requires two more processes. One is to add an appropriate amount of water to make a paste, and the other is to add oil and sugar to stir-fry. If you use warm water to make a paste, add some sugar to make red bean soup, you can drink it directly.
Because I want to make moon cakes, I use a food processor to make them into a paste, and then fry them again, and become the red bean paste you see now. "
The red beans are soaked and simmered in a pressure cooker. It can be crushed directly with a spoon, and some small particles do not matter; if you want delicate red bean paste, you need the help of a cooking machine.
The red bean paste made with a food processor requires two more processes. One is to add an appropriate amount of water to make a paste, and the other is to add oil and sugar to stir-fry. If you use warm water to make a paste, add some sugar to make red bean soup, you can drink it directly.
Because I want to make moon cakes, I use a food processor to make them into a paste, and then fry them again, and become the red bean paste you see now. "
