Rock Sugar Lotus Root Drink
1.
Prepare the raw materials and peel the lotus root (you don't need to peel it, but it must be cleaned);
2.
Dice the lotus root;
3.
Put water in the boiling pot, add the sliced lotus root after the water is hot;
4.
After the lotus root is boiled until soft and rotten, add rock sugar, cook until the rock sugar melts and turn off the heat;
5.
After the boiled lotus root is allowed to cool down, pour it into the food processor and beat for 1 minute to make a rock sugar lotus root drink.
Tips:
The maturity of the lotus root can be determined according to your own taste.