Rose Soy Chicken

Rose Soy Chicken

by Daughter of heaven

4.8 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

It is not new to have fresh flowers in the dish. There is rose sauce at home. I tried it and colored it with rose sauce. The appearance and taste are very good. In fact, soy sauce chicken usually has more whole chickens. I was lazy and used chicken thighs. It was just finished in one go. If you don’t add rose sauce, soy sauce and soy sauce are enough. With rose sauce, there will be more dark red and aroma of roses, not very strong, but light, very flavorful. "

Ingredients

Rose Soy Chicken

1. Wash the drumsticks.

Rose Soy Chicken recipe

2. All the ingredients except the onion, ginger, and garlic are mixed to form a soy sauce.

Rose Soy Chicken recipe

3. Slice green onions, ginger, and garlic.

Rose Soy Chicken recipe

4. Pour a little oil into the pot, add green onions, ginger and garlic and saute until fragrant.

Rose Soy Chicken recipe

5. Pour in the adjusted soy sauce and add the chicken drumsticks.

Rose Soy Chicken recipe

6. Turn to low heat and simmer for about 20 minutes. (Turn the sides twice in the middle)

Rose Soy Chicken recipe

7. Use a spoon to pour the sauce in the pot on the chicken legs while boiling.

Rose Soy Chicken recipe

8. Until the soup is almost dry.

Rose Soy Chicken recipe

9. Take out the cut pieces and load them on a plate.

Rose Soy Chicken recipe

10. Finished product

Rose Soy Chicken recipe

11. Finished product

Rose Soy Chicken recipe

12. Finished product

Rose Soy Chicken recipe

13. Finished product.

Rose Soy Chicken recipe

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