Rose Soy Chicken

Name: Rose Soy Chicken
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs Tender chicken thighs; 6 tablespoons (about 60ml) Soy sauce; 2 tablespoons Steamed Fish Soy Sauce; 200ml Shimizu; 3 tablespoons Rose sauce; a little shallot; a little ginger; 3 cloves garlic

by Daughter of heaven

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

It is not new to have fresh flowers in the dish. There is rose sauce at home. I tried it and colored it with rose sauce. The appearance and taste are very good. In fact, soy sauce chicken usually has more whole chickens. I was lazy and used chicken thighs. It was just finished in one go. If you don’t add rose sauce, soy sauce and soy sauce are enough. With rose sauce, there will be more dark red and aroma of roses, not very strong, but light, very flavorful. "