Sauce Pork Ribs

Sauce Pork Ribs

by Masteryu

5.0 (1)
Favorite

Difficulty

Hard

Time

15m

Serving

2

Sauce-flavored pork ribs is a common home-cooked hard dish, fragrant and attractive in color. "

Ingredients

Sauce Pork Ribs

1. First add an appropriate amount of water to the pot, boil, add the ribs to the water to remove the snow foam, remove the water to drain, and set aside.

2. Add appropriate amount of cooking oil to the wok, heat up on high heat, pour the drained ribs into the pan and stir-fry, add an appropriate amount of bean paste, stir a few times, then add an appropriate amount of soy sauce, stir-fry for ten minutes, add an appropriate amount of water, at least not Over ribs.

3. Cover the chopped green onion, sliced ginger, pepper, fennel, bay leaf, etc., and cook for 20 minutes on high heat. When the amount of water drops, add the potato pieces, cook for about 10 minutes, and the sauce can be cooked on high heat. .

Tips:

Do not add potatoes too early, or they will cook too badly.

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