Sausage Stir-fried Peppers
by Fung Kee Food
Favorite
Difficulty
Normal
Time
15m
Serving
2
1. Cut all the ingredients and set aside.
2. Heat the sausages in a pan and sauté them slowly.
3. Add green onions and continue to stir fry.
4. Continue to stir-fry the hot peppers. Sprinkle a little water and stir-fry them several times.
5. Season to taste, sprinkle with pepper and drizzle with sesame oil.
6. Plate.
