Seasonal Vegetable and Fruit Pizza

Name: Seasonal Vegetable and Fruit Pizza
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 200g Cake crust materials; 80---100ml High-gluten flour; 1 piece milk; 2g egg; 20～30g yeast; About 30g Sugar; 1g butter; salt; 2 pcs Stuffing; a little nectarine; a little corn kernels; 5-6 Pea Cubes; 5-6 Red cherry tomatoes; A small amount Yellow cherry tomatoes; 100g (approximately) Tomato sauce or pizza sauce; For decoration Cheese

by Pingxiang

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

My son eats pizza every time he sees an advertisement on TV, ah! They are all greedy, grab the TV with their hands, put it in the mouth, and then smack their lips. Seeing his greedy look, we go to the store to buy and eat, ah! Expensive and small! Finally, I made up my mind to learn how to do it. It was terrible at first! But my son insisted on finishing it! Finally, I made a relatively successful, 8-inch pizza, my son can eat three at most, and children who are only seven or eight years old seem to love pizza!

Seasonal Vegetable and Fruit Pizza

1. Mix salt with dry flour first, then add sugar, yeast, butter, pour milk, stir evenly, and form a dough.

Seasonal Vegetable and Fruit Pizza recipe

2. It can be made into a smooth dough, and the crust can also be used without hand mask. Friends with a cook machine can knead hand mask. Then cover with plastic wrap and ferment.

3. At this time, the dough has been fermented for about two hours.

4. Pour out, knead more, and vent.

5. Use a rolling pin to roll it into thin slices and place it on a pizza pan. I made a big one. I use a baking pan. Because the dough contains butter, it will not stick to the pan. If you are afraid of sticking to the pan, you can line it with oily paper.

6. Pierce the holes with a fork to avoid bulging during baking. Wait for the second shot to finish, preheat the oven up and down at 180°C for 5 minutes, put it in the oven and bake for 20 minutes, then take it out and brush with tomato sauce. Forgot to take photos in this step! This time I’m a little busy working alone.

7. Pea cubes can be cooked in advance, nectarine diced, cherry tomatoes sliced, and fruit can be selected according to your own preferences. Spread the fruits evenly and sprinkle with cheese. If you like cheese, add more.

8. Bake in the oven again for about 15 minutes, depending on the situation.

9. Seasonal vegetable and fruit pizza is complete!

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Seasonal Vegetable and Fruit Pizza

Ingredients

Seasonal Vegetable and Fruit Pizza

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