Sesame Sauce Noodles
1.
Shred cucumber, finely chop coriander and set aside
2.
Add 1 tbsp sesame paste to a small bowl
3.
Add salt and sugar
4.
Stir well
5.
Add light soy sauce, mix well
6.
Add vinegar and mix well
7.
At this time, the sesame sauce may be thicker, you can add some noodle soup
8.
Adjust to the consistency you like, it’s okay to be thinner, not too dry
9.
You can cook the noodles at the same time when mixing the sesame sauce. Add water to the pot, bring it to a boil, the bottom
10.
Boil the noodles on high heat, remove them after they are cooked, control the water, and put them directly into the noodle bowl
11.
Pour the sesame paste while it's hot
12.
Add chili oil
13.
Drizzle a few drops of pepper oil
14.
Mix well
15.
Add shredded cucumber and chopped coriander
Tips:
It’s okay if the sesame sauce is thinner, don’t mix it too thick, it’s too thick, it won’t be mixed when mixing noodles, the noodles will stick