Simple and Quick Hand Cake
1.
Let's put some fried ham sausage
2.
Fry and put on the plate
3.
Put the hand cake into the pan without putting oil
4.
Frying and coloring, turning over and frying
5.
Fry a few times
6.
Dig a hole in the middle
7.
Pour in the egg liquid
8.
Turn over and fry until the eggs are cooked and ready to be out of the pan
9.
Put the fried ham and tomato sauce out of the pan
10.
Just roll it up
Tips:
The process of frying must be low fire